Natural Protein G is a cell wall protein isolated from G Streptococci that has two IgG binding regions, albumin, and cell surface binding sites. Recombinant protein G was expressed by Escherichia coli with a molecular weight of about 30 kDa(SDS-PAGE), which removed the binding site of albumin and cell surface and reduced the non-specific adsorption. Protein G has an optimal binding pH of 5.0, but is also good at pH 7.0-7.2. Compared with Protein A, Protein G has a stronger IgG binding force on most mammals, and it can also bind rats IgG2a, human IgG3 and mouse IgG1 that cannot bind well with Protein A. Protein G does not bind to human IgM, IgD and IgA. The difference in binding characteristics between Protein A and Protein G may be caused by the difference in the composition of IgG binding sites of the two proteins.
• Related Products
| Product | Cat.No. | Size |
| Recombinant Protein A | SLP00301 | 5 mg |
| SLP00302 | 50 mg | |
| SLP00303 | 1 g | |
| Recombinant Protein G | SLP00201 | 5 mg |
| SLP00202 | 50 mg | |
| SLP00203 | 1 g | |
| Recombinant Protein L | SLP01301 | 5 mg |
| SLP01302 | 50 mg | |
| SLP01303 | 1 g |
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